Chalisya, . N.; Lioe, . H. N.; Kusumaningrum, . H. D. Antibacterial Activity and Peptides Characterization of Partial-Purified Neutralized Cell-Free Supernatant of Bacterial Isolates from Pado Fermented Fish: Aktivitas Antibakteri Dan Karakterisasi Peptida Supernatan Murni Parsial Dari Isolat Bakteri Asal Ikan Fermentasi Pado. JPHPI 2025, 28 (7), 603-617. https://doi.org/10.17844/jphpi.v28i7.63298.