(1)
Hasan, B.; Desmelati, D.; Iriani, D.; Sumarto, S.; Sahyudi, S. Evaluation of Physicochemical Characteristics of Smoked River Catfish Prepared from Fresh and Frozen Raws. JPHPI 2016, 19 (2), 121-131. https://doi.org/10.17844/jphpi.v19i2.13455.