[1]
Suwandi, R. et al. 2021. Pengaruh Ekstrak Kayu Manis (Cinnamomum sp.) dan Pembekuan terhadap Fisiologi Ikan Mas (Cyprinus carpio): Effect of Cinnamon (Cinnamomum sp.) Extract and Freezing on the physiology of Common Carp (Cyprinus carpio). Jurnal Pengolahan Hasil Perikanan Indonesia. 24, 2 (Sep. 2021), 255–268. DOI:https://doi.org/10.17844/jphpi.v24i2.36803.