1.
Khoeruddin R, Indrasti D. Analisis Lean Manufacturing Produksi Saus Gulai dengan Metode Value Stream Mapping. J. Mutu Pangan [Internet]. 2023 Apr. 14 [cited 2026 Jan. 13];10(1):15-23. Available from: https://journal.ipb.ac.id/jmpi/article/view/42813