NURJANAH, Siti; SARI, Ratna Nurmalita; DEWANTI-HARIYADI, Ratih. Ketahanan dan Kulturabilitas Cronobacter Sakazakii terhadap Stres Kering pada Simulasi Proses Pengeringan. Jurnal Mutu Pangan : Indonesian Journal of Food Quality, [S. l.], v. 4, n. 2, p. 92–99, 2017. Disponível em: https://journal.ipb.ac.id/jmpi/article/view/26445. Acesso em: 25 dec. 2025.