(1)
Dewi, N. F.; Purnomo, E. H.; Hariyadi, P. Effect of Waiting Time and Process Temperature on the Quality of Commercially Sterilized Flavored Liquid Milk. J. Mutu Pangan 2019, 6 (1), 17-23. https://doi.org/10.29244/jmpi.2019.6.17.