[1]
D. Syamsuwida and A. Aminah, “The Change of Fat, Protein, Starch Contens and Electric Conductivity within Gaharu (Aquillaria malaccensis) Seeds”, J Man Hut Trop, vol. 13, no. 2, pp. 125–130, Sep. 2012, Accessed: Jul. 12, 2026. [Online]. Available: https://journal.ipb.ac.id/jmht/article/view/5478