MARIA, Maya; SUMARWAN, Ujang; SULAEMAN, Ahmad; SOEHADI, Agus W. Loyalty to Community Modeling Through Value Co-Creation Behavior Activities With Perceived Benefit Mediation: Organic Food Product. Jurnal Manajemen dan Agribisnis, [S. l.], v. 18, n. 3, p. 295, 2021. DOI: 10.17358/jma.18.3.295. Disponível em: https://journal.ipb.ac.id/jmagr/article/view/38872. Acesso em: 13 jan. 2026.