“Larutan Pulsing dengan Penambahan Gula dan Asam Salisilat Mempertahankan kesegaran dan Kualitas Bunga Matahari Potong: Pulsing Solution with Added Sugar and Salicylic Acid Maintains Freshness and Quality of Cut Sunflowers” (2022) Jurnal Hortikultura Indonesia (JHI), 13(1), pp. 49–56. doi:10.29244/jhi.13.1.49-56.