SHOIDAH, Fajriyatus; SUSANTO, Slamet; SUKETI, Ketty; WIDAYANTI, Siti Mariana. Effects of maturity stage and storage temperature on quality and shelf life of abiu (Pouteria caimito Radlk.) fruit. Jurnal Hortikultura Indonesia, [S. l.], v. 17, n. 2, p. 106–115, 2026. DOI: 10.29244/jhi.17.2.106-115. Disponível em: https://journal.ipb.ac.id/jhi/article/view/56331. Acesso em: 1 oct. 2026.