[1]
“Analisis Pengetahuan, Sikap, Praktik, dan Kepatuhan Regulasi Label Pangan pada Pelaku UMKM di Kabupaten Bandung: Knowledge, Attitudes, Practices, and Compliance of Food MSMEs with Food Label Regulations in Bandung Regency”, J.Giz.Diet, vol. 5, no. 1, pp. 449–460, Apr. 2026, doi: 10.25182/jigd.2026.5.1.449-460.