“Kualitas Selama Penyimpanan dan Umur Simpan Makanan Formula Cair Instan Berbahan Tepung Lele dan Tepung Daun Kelo: Changes in Quality Characteristics of Instant Formulated Liquid Diet-Based Catfish and Moringa Leaves Powder During Storage and Its Shelf-Life Prediction” (2022) Jurnal Ilmu Gizi dan Dietetik, 1(2), pp. 119–126. doi:10.25182/jigd.2022.1.2.119-126.