Hubungan Tingkat Stres, Emotional Eating, dan Pengetahuan Gizi dengan Konsumsi Makanan Cepat Saji Mahasiswa IPB: Correlation between Stress Level, Emotional Eating, and Nutritional Knowledge with Fast Food Consumption among IPB Students. Jurnal Ilmu Gizi dan Dietetik, bjm, v. 3, n. 3, p. 156–163, 2024. DOI: 10.25182/jigd.2024.3.3.156-163. Disponível em: https://journal.ipb.ac.id/jgizidietetik/article/view/57048. Acesso em: 30 dec. 2025.