Daya Terima Bakso Ikan Nila dengan Substitusi Tepung Talas: Acceptability of Tilapia Fish Meat Balls with Taro Flour Substitution. Jurnal Ilmu Gizi dan Dietetik, bjm, v. 1, n. 3, p. 210–215, 2023. DOI: 10.25182/jigd.2022.1.3.210-215. Disponível em: https://journal.ipb.ac.id/jgizidietetik/article/view/42723. Acesso em: 29 dec. 2025.