[1]
2025. Hubungan Kualitas Asupan dengan Kadar Glukosa Darah dan Working Memory pada Remaja SMP Kota Malang: The Relationship of Intake Quality with Blood Glucose Level and Working Memory in Middle-School Adolescents in Malang City. Jurnal Ilmu Gizi dan Dietetik. 4, 4 (Dec. 2025), 245–253. DOI:https://doi.org/10.25182/jigd.2025.4.4.245-253.