(1)
Mokoginta, I.; Priyo Utomo, N. B.; Akbar, A.; Setiawati, M. Utilization of Cassava As Substitues of Wheat Flour for Common Carp Diets. Jurnal Akuakultur Indonesia 2007, 2 (2), 79-83. https://doi.org/10.19027/jai.2.79-83.