Mohammad Arif Yunus, Sarma M, Baga LM. Strategi Pengembangan Bisnis Makanan Olahan Pada Pesantren Peserta Program OPOP di Kabupaten Bogor. jabm [Internet]. 2023 Jan. 31 [cited 2025 Dec. 24];9(1):342. Available from: https://journal.ipb.ac.id/jabm/article/view/43383