Pratama, Sandy Ardiananda, Anas Miftah Fauzi, and Sukardi. “STRATEGI PENINGKATAN DAYA SAING PRODUK MADU (STUDI KASUS: PT MADU PRAMUKA): COMPETITIVENESS STRATEGY FOR HONEY PRODUCT(CASE STUDY: PT MADU PRAMUKA)”. Jurnal Aplikasi Bisnis dan Manajemen 6, no. 1 (January 25, 2020): 179. Accessed March 20, 2026. https://journal.ipb.ac.id/jabm/article/view/29992.