Phytochemical and Antioxidant Characteristics of Pineapple-Fermented TrigonaHoney from Indonesian Tropical Nectar Sources. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan, [S. l.], v. 13, n. 3, p. 159–165, 2025. DOI: 10.29244/jipthp.13.3.159-165. Disponível em: https://journal.ipb.ac.id/ipthp/article/view/66509. Acesso em: 25 dec. 2025.