Review: Tepung Telur Ayam: Nilai Gizi, Sifat Fungsional dan Manfaat. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan, [S. l.], v. 10, n. 2, p. 62–68, 2022. DOI: 10.29244/jipthp.10.2.62-68. Disponível em: https://journal.ipb.ac.id/ipthp/article/view/41111. Acesso em: 25 dec. 2025.