Status Probiotik Lactobacillus plantarum IIa-2C12 Sosis Fermentasi di Saluran Pencernaan Tikus Rattus novergicus. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan, [S. l.], v. 3, n. 3, p. 166–170, 2016. Disponível em: https://journal.ipb.ac.id/ipthp/article/view/14501. Acesso em: 25 dec. 2025.