Pemanfaatan Pekarangan dan Sampah Organik di Kelurahan Pejarakan Karya

Perdinan Perdinan; Anelia  Qonita; Annisa Nur  Madani; Muhammad Thufail  Mukhairiq; Ridho Rahmatullah  Wibowo; Nuzhatun  Nazria; Muhammad Faiz Al  Anshari; Dhia Adelia  Amna; Dewi Agustina  Prakusya

Perdinan Perdinan IPB University
Anelia Qonita IPB University
Annisa Nur Madani IPB University
Muhammad Thufail Mukhairiq IPB University
Ridho Rahmatullah Wibowo IPB University
Nuzhatun Nazria IPB University
Muhammad Faiz Al Anshari IPB University
Dhia Adelia Amna IPB University
Dewi Agustina Prakusya IPB University

Abstract

One of the health problems in Indonesia today which is also a global pandemic is the spread of Corona Virus Disease 2019 cases. The Indonesian government through Presidential Decree No.11 of 2020 concerning the Determination of Public Health Emergencies for Corona Virus Disease 2019 has stated that COVID-19 is a public health emergency that is prevention efforts must be made. The fairly dense population living in this area can cause the spread of the COVID-19 virus to accelerate if comprehensive prevention efforts are not made. Every individual needs to make efforts to prevent the development and spread of the COVID-19 virus. Actions that can be taken to prevent the spread of COVID-19 in Pejarakan Karya Village are by consuming healthy and nutritious food which is realized by creating a Sustainable Home Yard Socialization (P2L) program and to support the Sustainable Home Yard program a P2L pilot area and fertilizer manufacturing plant have been created. organic liquid made from household waste that can be used by the surrounding community.

Keywords: Penjarakan Karya, COVID-19 prevention, yard, liquid organic fertilizer

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