Evaluasi In Vitro Penggunaan Eceng Gondok dalam Ransum Ruminansia

  • D Rahmawati Jurusan INMT,Fakultas Peternakan, IPB
  • T Sutardi Jurusan INMT,Fakultas Peternakan, IPB
  • L E Aboenawan Jurusan INMT,Fakultas Peternakan, IPB
Keywords: water hyacinth, volatile fatty acids, ammonia, in vitro

Abstract

Evaluasi IN VITRO penggunaan eceng gondok dalam ransum ruminansia

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Published
2016-05-11
Issue
Vol. 23 No. 1 (2000): Media Peternakan
Section
Articles

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