1.
Widowati S, Herawati H, Syarief R, Suyatma NE, Prasetia HA. PENGARUH ISOTERM SORPSI AIR TERHADAP STABILITAS BERAS UBI [Effect of Moisture Sorption Isotherm to Stability of “Sweet Potato Rice”]. J. Teknol Industri Pangan [Internet]. 2010Dec.5 [cited 2024Apr.23];21(2):123. Available from: https://journal.ipb.ac.id/index.php/jtip/article/view/3408