Astuti S, Muchtadi D, Astawan M, Purwantara B, Wresdiyati T. PENGARUH PEMBERIAN TEPUNG KEDELAI KAYA ISOFLAVON TERHADAP KADAR MALONALDEHID (MDA), AKTIVITAS SUPEROKSIDA DISMUTASE (SOD) TESTIS DAN PROFIL Cu,Zn-SOD TUBULI SEMINIFERI TESTIS TIKUS JANTAN [The effects of isoflavone-riched soybean flour on MDA Level, Sup. J. Teknol Industri Pangan [Internet]. 2009Dec.12 [cited 2024Nov.22];20(2):129. Available from: https://journal.ipb.ac.id/index.php/jtip/article/view/1958