Sarastani, Dewi, SoekartoSoewarno T., MuchtadiTien R., Dedi Fardiaz, and Anton Apriyantono. “AKTIVITAS ANTIOKSIDAN EKSTRAK DAN FRAKSI EKSTRAK BIJI ATUNG (Parinarium Glaberrimum Hassk.) [Antioxidant Activities of Parinarium Glaberrimum Hassk Extracts and Their Fractions]”. Jurnal Teknologi dan Industri Pangan 13, no. 2 (March 2, 2012): 149. Accessed November 28, 2024. https://journal.ipb.ac.id/index.php/jtip/article/view/4345.