DjarkasiS., RaharjoS., NoorZ., and SudarmadjiS. “Oxidative Stability of Canarium Nut (Canarium Indicum and Canarium Vulgare) Oil During Storage at 30 and 40 0 C”. Jurnal Teknologi Dan Industri Pangan, Vol. 19, no. 2, May 2010, p. 113, https://journal.ipb.ac.id/index.php/jtip/article/view/342.