ZuhudE. A. M., RahayuW. P., WijayaC. H., & SariP. P. (2010). Antimicrobial Activity of Kedawung Extract (Parkia Roxburghii G. Don) on Food Borne Pathogens. Jurnal Teknologi Dan Industri Pangan, 12(1). Retrieved from https://journal.ipb.ac.id/index.php/jtip/article/view/814