EstiasihT., & KurniawanD. A. (2012). Antioxidant Activity of Javanese Ginseng (Talinum triangulare Willd.) Root Extracts.
Jurnal Teknologi Dan Industri Pangan
,
17
(3), 166. Retrieved from https://journal.ipb.ac.id/index.php/jtip/article/view/438