EstiasihT., AdnanM., TranggonoT. and .S. 2010. The Effect of the Composition of Adsorbed Layer at Globule Interface of -3 Fatty Acids Enriched Triglyceride Prior to Spray Drying on its Microcapsule Properties. Jurnal Teknologi dan Industri Pangan. 16, 1 (May 2010), 13.