Study on Energy Consumption For Soybean-Sauce Production 'Pabrik Kecap Zebra' Ciampea, Bogor
Abstract
Energy is an Important factor for the success of industrialitation. and energy consumption of an industry. especially the small and medium industry. should be optimized based on the energy efficiency system. The objective of this research is to analyse the energy consumption for soybean sauce production at 'Pabrik Kecap Zebra'. Ciampea Bogor. and to evaluate the efficiency of stoves used at the industry.
Authors
Sonhaji., & TambunanA. H. (1). Study on Energy Consumption For Soybean-Sauce Production ’Pabrik Kecap Zebra’ Ciampea, Bogor. Jurnal Keteknikan Pertanian, 13(3). https://doi.org/10.19028/jtep.013.3.%p
Authors submitting manuscripts should understand and agree that copyright of manuscripts of the article shall be assigned/transferred to Jurnal Keteknikan Pertanian. This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License (CC BY-SA) where Authors and Readers can copy and redistribute the material in any medium or format, as well as remix, transform, and build upon the material for any purpose, but they must give appropriate credit (cite to the article or content), provide a link to the license, and indicate if changes were made. If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.