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• UJI FITOKIMIA, KANDUNGAN TOTAL FENOL DAN AKTIVITAS ANTIOKSIDAN KOPI ARABIKA (Coffea arabica) PADA TINGKAT PENYANGRAIAN SAMA Phytochemical, Total Phenol and Antioxidant Activity of Arabica Coffee (Coffea arabica) at the Same Roasting Level

  M Agung Zaim Adzkiya, Agung Prayudha Hidayat

  101-112

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.101-112

• PENGARUH METODE EKSTRAKSI DAN POLARITAS PELARUT TERHADAP KADAR FENOLIK TOTAL DAUN KERSEN (Muntingia calabura L) Effect of Extraction Method and Solvent Polarity on Total Phenolic Content of Cherry Leaves (Muntingia calabura L)

  Wina Yulianti, Gilang Ayuningtyas, Rina Martini, Ika Resmeiliana

  41-49

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.41-49

• Penambahan Konsentrasi Molase Berbeda Untuk Perbaikan Kualitas Air dan Produksi Udang Vaname (Litopeneus vannamei) (Boone 1931) The Addition of Different Molases Concentrations for Improving Water Quality and Production of Vaname Shrimp (Litopeneus vannamei) (Boone 1931)

  Andri Hendriana, Wiyoto, Wida Lesmanawati

  60-68

  2021-04-07

  DOI: https://doi.org/10.29244/jstsv.10.1.60-68

• Aplikasi Sinbiotik Untuk Resistensi Udang Vaname Litopenaeus vannamei Terhadap Virus Infectious Myonecrosis Synbiotic Application For Resistance Of Vanammei Shrimp Litopenaeus vannamei On Infectious Myonecrosis Virus

  Wida Lesmanawati, Widanarni, Sukenda

  85-97

  2017-06-03

  DOI: https://doi.org/10.29244/jstsv.7.1.85-97

• EVALUASI PENERAPAN TOTAL PRODUCTIVE MAINTENANCE PADA LINI PRODUKSI PACKHOUSE DI PT XWZ, Tbk- NAROGONG PLANT

  Doni Yusri, Chairul Anwar

  1-14

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.1-14

• Strategi Pengembangan Bisnis Produk Hortikultura Pada Waaida Farm Developing business strategic of horticultura product in Waaida Farm

  Uding Sastrawan, Rahmat Yanuar Ramadhaning, Maisya Nurrizky Az Zahra, Syarifah Annisaputri

  63-82

  2016-06-30

  DOI: https://doi.org/10.29244/jstsv.6.1.63-82

• CARDINAL BANGGAI FISH Pterapogon kauderni HATCHERY MANAGEMENT AT BALAI PERIKANAN BUDIDAYA LAUT (BPBL) LOMBOK, WEST NUSA TENGGARA MANAJEMEN PEMBENIHAN IKAN KARDINAL BANGGAI Pterapogon kauderni DI BALAI PERIKANAN BUDIDAYA LAUT (BPBL) LOMBOK, NUSA TENGGARA BARAT

  Dian Eka Ramadhani, Nazla Wafi Nurrafa, Muhamad Erlan Hafid Djunaedi, Muhammad Arif Mulya, Cecilia Eny Indriastuti

  36 - 45

  2023-12-10

  DOI: https://doi.org/10.29244/jstsv.13.2.40-49

• STUDI KERAGAAN VARIETAS PADI PADA DUA KONDISI LINGKUNGAN Study of Rice Varieties Performance in Two Environments Condition

  Punjung Medaraji Suwarno, Desta Wirnas, Ahmad Junaedi

  15-21

  2022-12-12

  DOI: https://doi.org/10.29244/jstsv.12.Khusus.15-21

• OPTIMASI PERBANDINGAN AIR DAN ENZIM DALAM PROSES PEMBUATAN GULA CAIR SAGU ASAL SORONG SELATAN Water-Enzymes Ratio Optimization in The Process of Making Liquid Sago Sugar from South Sorong

  Agief Julio Pratama, Mochamad Hasjim Bintoro Djoefrie, Agus Budiyanto, Muhammad Iqbal Nurulhaq

  43-53

  2022-07-29

  DOI: https://doi.org/10.29244/jstsv.12.1.43-53

• POTENSI EKSTRAK DAUN KERSEN SEBAGAI BAHAN SANITASI KERABANG TELUR PADA PROSES PENETASAN TELUR ITIK ALABIO The Potential Of Cherry Leaf Extract (Mutinga calabura L) As A Sanitary Agent For Eggshell In The Alabio Ducks Hatching Process

  Gilang Ayuningtyas, Rina Martini, Wina Yulianti

  50-61

  2021-07-31

  DOI: https://doi.org/10.29244/jstsv.10.2.50-61

• Pengaruh PhytoRemediator Tanaman Kayu Apu (Pistia stratiotes) dan Kiambang (Salvinia molesta) pada Kualitas Air Graywater untuk Hidroponik Tanaman Selada (Lactuca sativa)

  Oteng Haridjaja, Wahyu Purwakusuma, Ratih Safitri

  14-22

  DOI: https://doi.org/10.29244/jstsv.1.1.14-22

• Strategi Pemasaran Susu Kambing Di Bogor Marketing Strategy of Goat Milk in Bogor

  Lalita Paraduhita Martha, Ma’mun Sarma, Mukhamad Najib

  25-39

  2016-06-30

  DOI: https://doi.org/10.29244/jstsv.6.1.25-39

• Risiko Kredit Perumahan dengan Skema Fasilitas Likuiditas Pembiayaan Perumahan (Studi Kasus Bank BTN Pusat, Jakarta) (Credit Risk of Housing Finance with the Scheme of Liquidity Facility of Housing Finance (Case Study of Bank BTN Pusat, Jakarta))

  Asep Rakhmat, Musa Hubeis, Tb. Nur Ahmad Maulana

  82-90

  2014-06-04

  DOI: https://doi.org/10.29244/jstsv.4.1.82-90

• Aplikasi Probiotik Bacillus NP5 Bentuk Segar dan Mikrokapsul Untuk Pencegahan Infeksi Aeromonas hydrophilla Pada Ikan Mas (Cyprinus caprio) (Application of the Fresh Culture and Microencapsulated of Bacillus NP5 Probiotic to Prevent Aeromonas hydrophilla infection on Common Carp (Cyprinus carpio))

  Widanarni Widanarni, Alit Brilliant, Sukenda Sukenda

  1-12

  DOI: https://doi.org/10.29244/jstsv.4.2.1-12

• Aplikasi Bakteri Probiotik melalui Pakan Buatan untuk Meningkatkan Kinerja Pertumbuhan Udang Windu (Penaeus monodon)

  Widanarni Widanarni, Dinamella Wahjuningrum, Fiska Puspita

  19-29

  DOI: https://doi.org/10.29244/jstsv.2.1.19-29

• Analisis Preferensi dan Kepuasan Konsumen terhadap Beras di Kecamatan Mulyorejo Surabaya Jawa Timur (The Analysis of Preferences and Customer Satisfaction on Rice in Mulyorejo District, Surabaya, East Java)

  Rita Nurmalina, Endang Pudji Astuti

  42-53

  DOI: https://doi.org/10.29244/jstsv.1.1.42-53

• Evaluation Of Ion Exchange Resin Regeneration Performance In Mixed Bed Demineralizer

  Sri Arofah Mulyati Chici

  16-25

  2023-12-01

  DOI: https://doi.org/10.29244/jstsv.13.2.20-29