1.
Weliyadi E, Awaludin A, Imra I, Maulianawati D. Aktivitas Antibakteri Ekstrak Daging Kerang Bakau (Geloina coaxans) dari Kawasan Mangrove Tarakan terhadap Vibrio parahaemolyticus. JPHPI [Internet]. 2018May3 [cited 2024Feb.26];21(1):35-1. Available from: https://journal.ipb.ac.id/index.php/jphpi/article/view/21259