1.
Ochiai Y, Nurilmala M, Wang G, Watabe S. THERMAL STABILITY OF SYNTHETIC PEPTIDES MIMICKING THE SEQUENCE OF THE REGION CONTAINING THE SKIP RESIDUES IN SQUID MYOSIN ROD. JPHPI [Internet]. 2017Aug.18 [cited 2024Nov.23];20(2):319-28. Available from: https://journal.ipb.ac.id/index.php/jphpi/article/view/18014