Abdullah, Asadatun, Pipih Suptijah, and Ruddy Suwandi. “Physical and Chemical Characteristics of Agar Bacto With Addition Of Chitosan”. Jurnal Pengolahan Hasil Perikanan Indonesia 11, no. 1 (1). Accessed March 29, 2024. https://journal.ipb.ac.id/index.php/jphpi/article/view/927.