hardiningtyassafrina dyah, purwaningsihsri -, and HandharyaniEkowati -. “AKTIVITAS ANTIOKSIDAN DAN EFEK HEPATOPROTEKTIF DAUN BAKAU API-API PUTIH”. Jurnal Pengolahan Hasil Perikanan Indonesia 17, no. 1 (July 7, 2014). Accessed December 21, 2024. https://journal.ipb.ac.id/index.php/jphpi/article/view/8140.