[1]
Litaay C., Santoso J., Hariyanto B., Indriati A., Andrianto M., Purwandoko P.B., Rahman N., Indriawati I. and Sufiandi S. 2024. Characteristics of dry noodles based on sago flour enriched with skipjack tuna (Katsuwonus pelamis): Karakteristik mi kering berbasis tepung sagu yang diperkaya ikan cakalang (Katsuwonus pelamis) . Jurnal Pengolahan Hasil Perikanan Indonesia. 27, 12 (Dec. 2024), 1181-1194. DOI:https://doi.org/10.17844/jphpi.v27i12.55616.