[1]
SinulinggaF., TrilaksaniW. and SetyaningsihI. 2024. Karakteristik fisikokimia tablet berbasis mikrokapsul minyak mata tuna dan spirulina: Evaluation of physicochemical characteristics of tuna’s eye oil microcapsule-spirulina tablets. Jurnal Pengolahan Hasil Perikanan Indonesia. 27, 1 (Jan. 2024), 1-15. DOI:https://doi.org/10.17844/jphpi.v27i1.49473.