Zamrudi, Jamal, KusumaningrumHarsi Dewantari, and Lilis Nuraida. “Analisis Pemenuhan Persyaratan Food Savety System Certification 22000 Di Industri Kemasan Pangan”. Jurnal Mutu Pangan : Indonesian Journal of Food Quality 1, no. 2 (October 31, 2014): 124-131. Accessed November 22, 2024. https://journal.ipb.ac.id/index.php/jmpi/article/view/27461.