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Online ISSN : 2407-2524
Print ISSN : 1693-5853
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Vol. 10 No. 1 (2013): Vol. 10 No. 1, Maret 2013
Published:
2013-03-30
Articles
STRATEGI PENINGKATAN PRODUKSI AGROINDUSTRI PEMBENIHAN LELE DI BOGOR
Kunandi Kunandi, Yandra Arkeman, Agus Maulana
1-10
Abstract View : 2243
Download :2931
10.17358/jma.10.1.1-10
PDF
RANTAI NILAI PRODUK OLAHAN BUAH MANGGIS
Mochamad Aji Narakusuma, Anas Miftah Fauzi, Muhammad Firdaus
11-21
Abstract View : 3101
Download :4115
10.17358/jma.10.1.11-21
PDF
RANTAI NILAI PADA INDUSTRI SUSU STUDI KASUS PT CISARUA MOUNTAIN DAIRY (CIMORY)
Reza Satrya Arjakusuma, Sri Hartoyo, Idqan Fahmi
22-31
Abstract View : 8703
Download :9904
10.17358/jma.10.1.22-31
PDF
SUSTAINABLE CULINARY TOURISM IN PUNCAK, BOGOR
Ismail Saleh, Aji Hermawan, M. Achmad Chozin
32-39
Abstract View : 1469
Download :912
10.17358/jma.10.1.32-39
PDF
STRATEGI BERSAING PADA RANTAI NILAI AYAM RAS PEDAGING PT CIOMAS ADISATWA REGION JAWA BARAT UNIT BOGOR
Muhammad Hasan Tanjung, Arief Daryanto, Muladno Muladno
40-49
Abstract View : 2310
Download :1787
10.17358/jma.10.1.40-49
PDF
PEMETAAN RISIKO DI INDUSTRI PENYAMAKAN KULIT DENGAN PENDEKATAN ENTERPRISE RISK MANAGEMENT (ERM)
Helen Wiryani, Noer Azam Achsani, Lukman M. Baga
50-59
Abstract View : 2934
Download :3044
10.17358/jma.10.1.50-59
PDF
STRATEGI PERCEPATAN TRANSFORMASI KELEMBAGAAN GAPOKTAN DAN LEMBAGA KEUANGAN MIKRO AGRIBISNIS DALAM MEMPERKUAT EKONOMI DI PERDESAAN
Saptana Saptana, Sri Wahyuni, Sahat M. Pasaribu
60-70
Abstract View : 3845
Download :3240
10.17358/jma.10.1.60-70
PDF
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