PERMINTAAN PANGAN HEWANI RUMAH TANGGA DI PROVINSI JAWA BARAT
Article Sidebar
Abstract
Indonesian’s consumption of food derived from animal products is relatively low. In general, the consumption behaviour depends not only on prices and total expenditure, but also on some household characteristics. Households with different characteristics have different spending patterns reflecting the level of welfare of each household. This study analyzed the food consumption of households using the LA system (AIDS) of five groups of animal based food. The data used in this research are the National Socio-Economic Survey (NSES) in 2012 in West Java Province. The result show that the consumption of animal based food is influenced by household income and also by other factors including socio-demographic household size, type of area and level of education of household head. The value of own price elasticity showed that all commodities are inelastic. Based on the values of cross elasticity, all animal based food commodities are complement to each other except that fish are substitutes for eggs. Fish and egg are categorized as normal good, whereas meat, poultry and milk are categorized as luxury goods.
Key words: food consumption, animal based food, AIDS, elasticity
References
[BPS] Badan Pusat Statistik. 2012. Konsep dan definisi Susenas. Jakarta: Badan Pusat Statistik.
[BPS] Badan Pusat Statistik. 2013. Data Strategis BPS. BPS, Jakarta.
Baharumshah, Ahmad Zubaldi, Mohamed, Zalnalabidin. 1993. Demand for Meat in Malaysia: An Application of the Almost Ideal Demand System Analysis Faculty of Economics and Management, Universiti Pertanian Malaysia, Malaysia.
Deaton A, Muellbauer J. 1980. An Almost Ideal Demand System. The American Economic Review, Vol. 70, No. 3. (June, 1980), pp. 312-326.
Direktorat Jenderal Bina Produksi Peternakan, 2012. Buku Statistik Peternakan. Departemen Pertanian. Jakarta
Henderson JM, Quandt RE. (1980). Microeconomic Theory A Mathematical Approach. Third Edition. McGraw-Hill, Inc. Singapore.
Juanda, Bambang. 2009. Ekonometrika Pemodelan dan Pendugaan. IPB Press. Bogor.
Kahar M. 2010. Pola Konsumsi Makanan dan Non–makanan di Provinsi Banten. Tesis. Pascasarjana Institut Pertanian Bogor. Bogor.
Kariyasa K. 2001. Analisis Penawaran Dan Permintaan Daging Sapi Di Indonesia Sebelum Dan Saat Krisis Ekonomi: Suatu Analisis Proyeksi Swasembada Daging Sapi 2005. Pusat Penelitian Sosial Ekonomi Pertanian. Bogor
Kementerian Kelautan dan Perikanan. 2013. Data KKP. Direktorat Jenderal Pengolahan dan Pemasaran Hasil Perikanan (P2HP). Kementerian Kelautan dan Perikanan. Jakarta.
Kementerian Perdagangan. 2014. Profil Komoditas. Direktorat Jenderal Perdagangan Luar Negeri. Kementerian Perdagangan. Jakarta.
Kementerian Perindustrian. 2013. Berita Industri. Direktorat Jenderal Industri Agro. Kementerian Perindustrian. Jakarta.
Nicholson W. 2005. Mikroekonomi Intermediate dan Aplikasinya. Edisi Kedelapan. Erlangga, Jakarta.
Pindyck, Robert S, Rubinfeld, Daniel L. 2009. Microeconomics. Pearson Education Inc. New Jersey
Rahutami AI. 2005. Analisis Permintaan Bahan Pangan Hewani: Pendekatan Error Correction Linear Approximation Almost Ideal Demand System. Jurnal Media Ekonomi Trisakti. Jakarta.
Setiawan N. 2006. Perkembangan Konsumsi Protein Hewani di Indonesia: Analisis Hasil Survey Sosial Ekonomi Nasional 2002 – 2005. Jurnal Ilmu Ternak, Vol. 6, No. 1, pp 68 – 74.
Simatupang, P. dan M. Ariani. 1997. Hubungan Antara Pendapatan Rumah Tangga dan Pergeseran Preferensi Terhadap Pangan. Majalah Pangan No. 33 Vol. IX.
Soedjana, Tjeppy D. 2011.Peningkatan Konsumsi Daging Ruminansia Kecil Dalam Rangka Diversifikasi Pangan Daging Mendukung Psdsk 2014. Workshop Nasional Diversifikasi Pangan Daging Ruminansia Kecil 2011. Bogor.
Taljaard, Pieter, Herman van Schallkwyk, Zehirun Alemu. (2003). UFS Zerihun Econometric Estimation Of The Demand For Meat In South Africa, Agricultural Economics Working Paper, No. 1 2003. Department Of Agricultural Economics, University Of The Free State Bloemfontein, South Africa.
Taljaard PR, HD van Schalkwyk2 & ZG Alemu. (2006). Choosing between the AIDS and Rotterdam models: A meat demand analysis case study. Vol 45, No 2 (June 2006).
Taylor, Lester D. 2004. An Additive Double-Logarithmic Coumer Demand System. Research Paper 2004 – 17 Septermber 2004. University of Arizona.
Ugwumba COA and Effiong JAL. 2013. Analysis of Household Demand for Beef in Owerri Metropolis of Imo State, Nigeria. Journal of Chemical, Biological and Physical Sciences.Vol.3, No.2, 1201-1205 (Februari 2013).
Varian HR. 2006. Microeconomics Analysis.Seventh Edition. WW Norton&Company. New York .
Yusri J. 2012. Pengaruh Variabel Ekonomi dan Karakteristik Ibu Rumah Tangga Terhadap Konsumsi Daging Sapi Dan Telur Ayam Ras Rumah Tangga Di Kota Padang. Indonesian Journal of Agricultural Economics (IJAE). Vol. 3, Nomor 1(Juli 2012), pp. 59 – 70.
Zellner, Arnold. 1992. An Efficient Method of Estimating Seemingly Unrelated Regressions and Tests forAggregation Bias. Journal of the American Statistical Association, Vol. 57, No. 298 (Jun., 1962), pp. 348-368.
Authors
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The authors who publis article(s) in Jurnal Ekonomi and Kebijakan Pembangunan have to understand and agree that the copyright of article published is owned by Jurnal ekonomi and Kebijakan pembangunan including to reproduce, distribute and sell this journal to public.