Digital Transparency and Consumer Awareness: Digital Platforms for Educating Consumers about Product Origins and Sustainability
Main Article Content
Abstract
This paper investigates the role of digital transparency in enhancing consumer awareness of product origins and sustainability. As consumers increasingly seek to make informed, ethically aligned purchasing decisions, digital platforms - such as blockchain-enabled systems, mobile apps, and e-commerce sites - offer a medium for brands to communicate supply chain transparency. Through a comprehensive literature review, this article examines how transparency practices impact consumer trust, decision-making, and the adoption of sustainable products. Findings reveal that while digital platforms can significantly influence ethical consumption, their effectiveness depends on the clarity, accessibility, and perceived credibility of information presented. Key challenges, including greenwashing and information overload, can hinder transparency efforts, thereby reducing consumer trust. Additionally, stakeholder theory and the theory of planned behaviour provide insights into the ethical responsibilities of brands and the cognitive factors shaping consumer choices. Practical recommendations are offered, including the need for simplified, interactive transparency tools and collaboration with third-party certifiers to enhance authenticity. The study highlights the importance of evolving digital transparency practices to meet the ethical demands of modern consumers and suggests ways for future research to explore the impact of transparency across diverse consumer segments and regions.
Downloads
Article Details
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Author(s) who published in this journal agree to following terms:
- Authors understand and agree that copyright of manuscripts published are held by Al-Muzara'ah. The statement to release the copyright to Al-Muzara'ah is stated in form CTA (link doc).
- Copyright encompass exclusive rights to reproduce, to distribute, and to sell any part of the journal articles in all form and media.
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License (CC BY-SA) where Authors and Readers can copy and redistribute the material in any medium or format, as well as remix, transform, and build upon the material for any purpose, but they must give appropriate credit (cite to the article or content), provide a link to the license, and indicate if changes were made. If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
References
Auger, P., Burke, P., Devinney, T. M. & Louviere, J. J. (2003). What will consumers pay for social product features?. Journal of Business Ethics, 42(3), 281–304.
Bachmann, R., Gillespie, N. & Priem, R. L. (2015). Repairing trust in organizations and institutions: Toward a conceptual framework. Organization Studies, 36(9), 1123–1142.
Bangsa, A. B. & Schlegelmilch, B. B. (2020). Linking sustainable product attributes and consumer decision-making: Insights from a systematic review. Journal of Cleaner Production, 245(2). https://doi.org/10.1016/j.jclepro.2019.118902.
Bateman, A. & Bonanni, L. (2019). What supply chain transparency really means [online]. Harvard Business Review. [accessed 2024 Nov 13]. Retrieved from: https://hbr.org/2019/08/what-supply-chain-transparency-really-means.
Boehm, J., Grennan, L., Singla, A. & Smaje, K. (2022). Digital trust: Why it matters for businesses. McKinsey & Company. [accessed 2024 Nov 13]. Retrieved from: https://www.mckinsey.com/capabilities/quantumblack/our-insights/why-digital-trust-truly-matters.
Braun, V. & Clarke, V. (2006). Using thematic analysis in psychology. Qualitative Research in Psychology, 3(2), 77–101. https://doi.org/10.1191/1478088706qp063oa.
Buerke, A., Straatmann, T., Lin-Hi, N. & Müller, K. (2016). Consumer awareness and sustainability-focused value orientation as motivating factors of responsible consumer behavior. Review of Managerial Science, 11(4), 959–991. https://doi.org/10.1007/s11846-016-0211-2.
Caniato, F., Caridi, M., Castelli, C. & Golini, R. (2011). Supply chain management in the luxury industry: A first classification of companies and their strategies. International Journal of Production Economics, 133(2), 622–633. https://doi.org/10.1016/j.ijpe.2011.04.030.
Carrigan, M. & Attalla, A. (2001). The myth of the ethical consumer – Do ethics matter in purchase behaviour?. Journal of Consumer Marketing, 18(7), 560–578.
Carrington, M. J., Neville, B. A. & Whitwell, G. J. (2010). Why ethical consumers don’t walk their talk: Towards a framework for understanding the gap between the ethical purchase intentions and actual buying behaviour of ethically minded consumers. Journal of Business Ethics, 97(1), 139–158. https://doi.org/10.1007/s10551-010-0501-6.
Carroll, A. B., Brown, J. A. & Buchholtz, A. K. (2018). Business & Society: Ethics, Sustainability, and Stakeholder Management. 10th Ed. Boston (US), Cengage Learning.
Damberg, S., Saari, U. A., Fritz, M., Dlugoborskyte, V. & Božič, K. (2024). Consumers’ purchase behavior of Cradle to Cradle Certified® products—The role of trust and supply chain transparency. Business Strategy and the Environment. https://doi.org/10.1002/bse.3919.
Davies, I. A., Lee, Z. & Ahonkhai, I. (2012). Do consumers care about ethical-luxury?. Journal of Business Ethics, 106(1), 37–51. https://doi.org/10.1007/s10551-011-1071-y.
Delmas, M. A. & Burbano, V. C. (2011). The drivers of greenwashing. California Management Review, 54(1), 64–87.
Donaldson, T. & Preston, L. E. (1995). The stakeholder theory of the corporation: Concepts, evidence, and implications. The Academy of Management Review, 20(1), 65–91. https://doi.org/10.2307/258887.
Dutta-Powell, R., Rhee, J. J. & Wodak, S. (2023). Two interventions for mitigating the harms of greenwashing on consumer perceptions. Business Strategy and the Environment, 33(2). https://doi.org/10.1002/bse.3520.
Fazlioglu, M. (2023). IAPP Privacy and Consumer Trust Report – Executive Summary [online]. [accessed 2023 May 12]. Retrieved from: https://iapp.org/resources/article/privacy-and-consumer-trust-summary/.
Freeman, R. E. (1984). Strategic Management: A Stakeholder Approach. Boston (US), Pitman.
Freeman, R. E., Harrison, J. S., Wicks, A. C., Parmar, B. L. & de Colle, S. (2010). Stakeholder Theory: The State of the Art. Cambridge (UK), Cambridge University Press.
Galbreth, M. R. & Ghosh, B. (2012). Competition and sustainability: The impact of consumer awareness. Decision Sciences, 44(1), 127–159.
Gong, W., Maddox, L. M. & Stump, R. L. (2012). Attitudes towards online shopping: A comparison of online shoppers in China and the U.S. International Journal of E-Business Development, 2(2), 28–35.
Graham, M. & Ward, J. W. (2011). The Cambridge History of African American Literature. Cambridge (UK), Cambridge University Press.
Harrison, J. S. & Freeman, R. E. (2017). Stakeholders, social responsibility, and performance: Empirical evidence and theoretical perspectives. Academy of Management Journal, 42(5), 479–485.
Hastig, G. M. & Sodhi, M. S. (2020). Blockchain for supply chain traceability: Business requirements and critical success factors. Production and Operations Management, 29(4), 935–954. https://doi.org/10.1111/poms.13147.
Henriques, A & Richardson, J. (2004). The Triple Bottom Line: Does It All Add Up? Assessing the Sustainability of Business and CSR. Abingdon (UK), Routledge.
Hudders, L., Van Reijmersdal, E. A. & Poels, K. (2019). Digital advertising and consumer empowerment. Cyberpsychology: Journal of Psychosocial Research on Cyberspace, 13(2).
Ishak, S. & Zabil, N. F. M. (2012). Impact of consumer awareness and knowledge on consumer effective behavior. Asian Social Science, 8(13). https://doi.org/10.5539/ass.v8n13p108.
Johnston, M. (2014). Secondary data analysis: A method of which the time has come. Qualitative and Quantitative Methods in Libraries, 3(3), 619–626.
Ju, N., Lee, K. H. & Kim, S. H. (2021). Factors affecting consumer awareness and the purchase of eco-friendly vehicles: Textual analysis of Korean market. Sustainability, 13(10). https://doi.org/10.3390/su13105566.
Kamath, R. (2018). Food traceability on blockchain: Walmart’s pork and mango pilots with IBM. The Journal of the British Blockchain Association, 1(1), 1–12. https://doi.org/10.31585/jbba-1-1-(10)2018.
Kapferer, J. N. & Michaut-Denizeau, A. (2014). Is luxury compatible with sustainability? Luxury consumers’ viewpoint. Journal of Brand Management, 21(1), 1–22.
Kaplan, A. M. & Haenlein, M. (2010). Users of the world, unite! The challenges and opportunities of social media. Business Horizons, 53(1), 59–68.
Kshetri, N. (2018). Blockchain’s roles in meeting key supply chain management objectives. International Journal of Information Management, 39, 80–89.
Lang, S., Minnucci, G., Mueller, M. & Schlaile, M. P. (2023). The role of consumers in business model innovations for a sustainable circular bioeconomy. Sustainability, 15(12). https://doi.org/10.3390/su15129573.
Lyon, T. P. & Montgomery, A. W. (2015). The means and end of greenwash. Organization & Environment, 28(2), 223–249. https://doi.org/10.1177/1086026615575332.
MacLean, K. E. (2008). Foundations of transparency in tactile information design. IEEE Transactions on Haptics, 1(2), 84–95. https://doi.org/10.1109/toh.2008.20.
Marano, V., Wilhelm, M., Kostova, T., Doh, J. & Beugelsdijk, S. (2024). Multinational firms and sustainability in global supply chains: Scope and boundaries of responsibility. Journal of International Business Studies, 55, 413-428. https://doi.org/10.1057/s41267-024-00706-6.
Mason, M. C., Oduro, S., Umar, R. M. & Zamparo, G. (2023). Effect of consumption values on consumer behavior: A meta-analysis. Marketing Intelligence & Planning, 41(7), 923–944. https://doi.org/10.1108/mip-03-2023-0100.
Mirghaderi, L., Sziron, M. & Hildt, E. (2023). Ethics and transparency issues in digital platforms: An overview. AI, 4(4), 831–844. https://doi.org/10.3390/ai4040042.
Mondejar, M. E., Avtar, R., Diaz, H. L. B., Dubey, R. K., Esteban, J., Gómez-Morales, A., Hallam, B., Mbungu, N. T., Okolo, C. C., Prasad, K. A., She, Q. & Garcia-Segura, S. (2021). Digitalization to achieve sustainable development goals: Steps towards a smart green planet. Science of the Total Environment, 794. https://doi.org/10.1016/j.scitotenv.2021.148539.
Nguyen, N. & Johnson, L. W. (2020). Consumer behaviour and environmental sustainability. Journal of Consumer Behaviour, 19(6), 539-541. https://doi.org/10.1002/cb.1892.
Nicholas, D., Huntington, P., Williams, P. & Dobrowolski, T. (2006). The digital information consumer. Information Science and Knowledge Management, 8, 203–228.
O’Rourke, D. & Ringer, A. (2015). The impact of sustainability information on consumer decision making. Journal of Industrial Ecology, 20(4), 882–892. https://doi.org/10.1111/jiec.12310.
Parguel, B., Benoît-Moreau, F. & Larceneux, F. (2011). How sustainability ratings might deter ‘greenwashing’: A closer look at ethical corporate communication. Journal of Business Ethics, 102(1), 15–28. https://doi.org/10.1007/s10551-011-0901-2.
Pavlou, P. A. & Dimoka, A. (2006). The nature and role of feedback text comments in online marketplaces: Implications for trust building, price premiums, and seller differentiation. Information Systems Research, 17(4), 392–414. https://doi.org/10.1287/isre.1060.0106.
Pavlou, P.A. & Gefen, D. (2004). Building effective online marketplaces with institution-based trust. Information Systems Research, 15(1), 37–59. https://doi.org/10.1287/isre.1040.0015.
Porter, M. E. & Kramer, M. R. (2011). Creating shared value [online]. [accessed 2024 Nov 13]. Retrieved from: https://www.hbs.edu/faculty/Pages/item.aspx?num=39071.
Portes, A., N’Goala, G. & Cases, A. S. (2020). Digital transparency: Dimensions, antecedents and consequences on the quality of customer relationships. Recherche et Applications en Marketing (English Edition), 35(4), 72–98. https://doi.org/10.1177/2051570720973548.
Provenance. (2024). Provenance Powers Sustainable Choices at Checkout [online]. [accessed 2024 Nov 13]. Retrieved from: https://www.provenance.org/about.
Raihan, A. (2024). A review of the potential opportunities and challenges of the digital economy for sustainability. Innovation and Green Development, 3(4).
Reyes, M. (2020). Consumer Behavior and Marketing. London (UK), IntechOpen.
Rogers, K. (2024). How Consumers Rely on Technology But Don’t Trust It [online]. [accessed 2024 Nov 13]. Retrieved from: https://www.ey.com/en_uk/insights/consumer-products/how-to-serve-consumers-who-rely-on-tech-but-dont-trust-tech.
Saini, C. P., Kumar, S., Dangi, A. & Yadav, K. (2021). Exploring the role of social media in shaping consumer buying behaviour: A factor analysis approach. Academy of Marketing Studies Journal, 25, 1–8.
Sayogo, D., Zhang, J., Pardo, T. A., Tayi, G. K., Hrdinova, J., Andersen, D. F. & Luna-Reyes, L. F. (2014). Going beyond open data: Challenges and motivations for smart disclosure in ethical consumption. Journal of Theoretical and Applied Electronic Commerce Research, 9(2), 3–4. https://doi.org/10.4067/s0718-18762014000200002.
Simintiras, A. C., Dwivedi, Y. K., Kaushik, G. & Rana, N. P. (2015). Should consumers request cost transparency?. European Journal of Marketing, 49, 1961–1979. https://doi.org/10.1108/ejm-02-2015-0086.
Spence, L. J. & Rinaldi, L. (2014). Governmentality in accounting and accountability: A case study of embedding sustainability in a supply chain. Accounting, Organizations and Society, 39(6), 433–452. https://doi.org/10.1016/j.aos.2012.03.003.
Veltri, G. A., Lupiáñez-Villanueva, F., Folkvord, F., Theben, A. & Gaskell, G. (2020). The impact of online platform transparency of information on consumers’ choices. Behavioural Public Policy, 7(1), 1–28. https://doi.org/10.1017/bpp.2020.11.
Vermeir, I. & Verbeke, W. (2008). Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values. Ecological Economics, 64(3), 542–553.
Wang, R., Bush-Evans, R., Arden-Close, E., Bolat, E., McAlaney, J., Hodge, S., Thomas, S. & Phalp, K. (2023). Transparency in persuasive technology, immersive technology, and online marketing: Facilitating users’ informed decision making and practical implications. Computers in Human Behavior, 139(2). https://doi.org/10.1016/j.chb.2022.107545.
Yang, Z., Nguyen, T. T. H., Nguyen, H. N., Nguyen, T. T. N. & Cao, T. T. (2020). Greenwashing behaviours: Causes, taxonomy and consequences based on a systematic literature review. Journal of Business Economics and Management, 21(5), 1486–1507. https://doi.org/10.3846/jbem.2020.13225.
Yin, R. K. (2018). Case Study Research and Applications: Design and Methods. 6th Ed. Thousand Oaks (US), Sage Publications.
Zhang, Y. F. (2024). Too little or too much transparency? Influencing accountability in project management through the practices of using digital technologies. International Journal of Project Management, 42(6). https://doi.org/10.1016/j.ijproman.2024.102636.
Zhou, W. & Piramuthu, S. (2015). IoT and supply chain traceability. In Future Network Systems and Security: First International Conference, FNSS 2015, Paris, France, June 11-13, 2015, Proceedings 1 (pp. 156-165). Springer International Publishing.