Sanggramasari, Sandra, Indriyani Handyastuti, Riadi Darwis, and Vany Octaviany. “Tourists’ Role in Achieving Sustainable Gastronomy”. Jurnal Aplikasi Bisnis dan Manajemen (JABM) 10, no. 2 (May 31, 2024): 410. Accessed July 17, 2024. https://journal.ipb.ac.id/index.php/jabm/article/view/49606.