Peningkatan Pengetahuan Masyarakat melalui Pelatihan Pengolahan Jahe Merah menjadi Chew Gummy di Desa Senggigi
Abstract
The people of Senggigi village have succeeded in developing a family medicinal plant (TOGA). However, the earthquake caused many crops to be damaged so it needed planting and realignment. One type of medicinal plant that has high economic value is red ginger. This community service aims to provide knowledge to the public about the benefits of red ginger for health, and how to process red ginger to be a worth selling product. The training was given through socialization about the benefits of red ginger for health and training in how to process red ginger into chew gummy preparations. The results of community service show that people understand the health benefits of red ginger and can process red ginger into chew gummy preparations.
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