Sasmitaloka, Kirana Sanggrami, Indonesian Center for Agricultural Postharvest Research and Development, Bogor, Indonesia, Indonesia

• HAYATI Journal of Biosciences Vol. 29 No. 1 (2022): January 2022 - Articles
  Quality Improvement of White Pepper with Processing through Optimizing the Ratio of Starter Culture from Acetobacter sp., Bacillus subtilis, and Bacillus cereus
  Abstract  PDF