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Vol. 6 No. 1 (2019)

DOI: https://doi.org/10.29244/cb.6.1

Published: 2019-06-01

Articles

Characterization and Bioactivity Test of Pectin from Musa balbisiana Peel Extracted using Various Acid Solvents

Husnawati Husnawati, Ika Yuni Astutik, Laksmi Ambarsari

1-10
- PDF (BAHASA INDONESIA)
Antioxidant Status of Sprague-Dawley Female Rat with Curcuminoids Nanoparticles of Balittro Curcuma

Laksmi Ambarsari, Riska Febrianti, Edy Djauhari Purwakusumah

11-27
- PDF (BAHASA INDONESIA)
Bioethanol Production from Tapioca-Waste as Potential Additive Fuel for LCGC (Low-Cost Green Car)

Danty Oktiana Prastiwi, Novia Anggita, Yudha Putra Arishandy

28-34
- PDF (BAHASA INDONESIA)
Inhibition of α-glucosidase Activity Seed Extract from Mahogany (Swietenia macrophylla King.)

Waras Nurcholis, Rini Muthoharoh, Antonius Padua Ratu

35-44
- PDF (BAHASA INDONESIA)
The Potency of Nanocurcuminoid of Temulawak as A Preventive Agent for Lipid Peroxidation on Inflammation in Rats

Waras Nurcholis, Chelsea, Laksmi Ambarsari

45-54
- PDF (BAHASA INDONESIA)