Khasanah H, Widianingrum DC, Pratiwi N. Mineral and Vitamin B Contents of Sapudi and Merino-cross Meat. J. Ilmu. Pertan. Indones. [Internet]. 2025Mar.4 [cited 2025Mar.30];30(2):328-32. Available from: https://journal.ipb.ac.id/index.php/JIPI/article/view/53921