SumarlinL. O., MuawanahA., WardhaniP. and Masitoh. (2015) “Aktivitas Antikanker dan Antioksidan Madu di Pasaran Lokal Indonesia”, Jurnal Ilmu Pertanian Indonesia, 19(3), pp. 136-144. Available at: https://journal.ipb.ac.id/index.php/JIPI/article/view/9147 (Accessed: 24April2024).