The Farmers’ Satisfaction of UPJA Services in Yogyakarta

  • Temy Indrayanti Yogyakarta Agricultural Development Polytechnic Magelang, Yogyakarta, Daerah Istimewa Yogyakarta 55167, Indonesia
  • Adi Prayoga Yogyakarta Agricultural Development Polytechnic Magelang, Yogyakarta, Daerah Istimewa Yogyakarta 55167, Indonesia
  • Irwanto Indonesian Agricultural Engineering Polytechnic, Kabupaten Tangerang, Banten 15338, Indonesia
  • Kemal Mahfud Indonesian Agricultural Engineering Polytechnic, Kabupaten Tangerang, Banten 15338, Indonesia

Abstract

Agricultural Equipment and Machinery Services Business (UPJA) is a rural economic entity that provides services to improve farming equipment and machinery (alsintan). UPJA's good performance will satisfy consumers (farmers). The purpose of this survey was to discover how satisfied farmers were with UPJA services. The method employed was descriptive, with IPA-Kano integrated analysis. The data was gathered through interviews and the distribution of questionnaires to 90 UPJA clients from three classes: Beginner, Developing, and Professional. The results revealed that clients were Quite Satisfied in the Beginner class, Very Satisfied in the Developing class, and Satisfied in the Professional class. The Beginner class's priorities for increasing service were the diversity of machinery, its adequacy, and the number of staff. In the Developing and Professional classes, advertising attributes, personal protective equipment utilization, and team member uniforms were prioritized for service improvement.

Keywords: agricultural tools and machinery, farmers’ satisfaction, UPJA

Downloads

Download data is not yet available.

References

Adam NS, El Pebrian D. 2017. Factors affecting farmers’ satisfactions with mechanized rice harvesting in Malaysian paddy fields: A case study of hiring custom operators. Agricultural Engineering International: CIGR Journal. 19(2): 120–128

Ambarsari D, Sutrisno J, Agustono. 2017. Analisis kepuasan petani padi (oryza sativa l) terhadap penggunaan mesin panen ( combine harvester ) di Kabupaten Klaten, (studi kasus Desa Jimbung, Kecamatan Kalikotes). Surakarta (ID): Prosiding Seminar Nasional Fakultas Pertanian UNS: 625– 634.

Bayraktaroglu G, OzgeOzgen. 2007 Integrating the Kano Model, AHP and Planning Matrix. Library Management. 29(4/5): 327–351. https://doi.org/10.1108/01435120810869110

Ellyta E, Mulyati M, Kurniawan HM, Ekawati E. 2019. Aspek pengetahuan, sikap dan keterampilan pada respon petani terhadap UPJA Di Kecamatan Toho. Jurnal Social Economic of Agriculture. 8(2): 13–22. https://doi.org/10.26418/j.sea.v8i2.33343

Friyatno S, Rachman HPS, Supriyati. 2003. Kelembagaan Jasa Alat dan Mesin Pertanian. Kerjasama Pusat Penelitian dan Pengembangan Sosial Ekonomi Pertanian dan Bappenas/USAID/DAI. Bogor (ID).

Husnayati LG, Suwarto S, Ihsaniyati H. 2018. Persepsi petani terhadap UPJA (Usaha Pelayanan Jasa Alsintan) di Kecamatan Tawangsari Kabupaten Sukoharjo. Agritexts: Journal of Agricultural Extension. 42(1): 31. https://doi.org/10.20961/agritexts.v42i1.43307

Husnia R, Sugiarti T. 2021. Penilaian kepuasan dan citra usaha pelayanan. Agriscience. 2(1): 148–164. https://doi.org/10.21107/agriscience.v2i1.11284

Ilmi IGN, Kusno K, Wardani IK, Erniati E. 2020. Pengaruh kualitas dan pelatihan manajer terhadap pengembangan UPJA di Kabupaten Pangandaran. Jurnal Agroekoteknologi dan Agribisnis. 3(2): 13–17. https://doi.org/10.51852/jaa.v3i2.383

Irwanto AP, Kemal M, Temy I. 2023. Analisis persepsi petani terhadap usaha pelayanan jasa alsintan (UPJA) di UPJA Tirtosari, Gunung Kidul, DI Yogyakarta. Jurnal Penyuluhan Pertanian. 18(1): 10–18. https://doi.org/10.51852/jpp.v18i1.584

Kano N, Seraku N, Takahashi F, Tsuji S. 1984. Attractive quality and must be quality. Hinshitsu. 14: 39–48. https://doi.org/10.1080/14783363.2011.637811

Kuo YF, Chen JY, Deng WJ. 2012. IPA-Kano Model: A New Tool for Categorizing and Diagnosing Services Quality Attributes, Total Quality Management & Business Excellence. National University of Kaohsiung. Taiwan

Lisdiantini N, Subiyantoro, Afandi Y. 2019. Peranan fashion dan pakaian sebagai komunikasi identitas sosial. Jurnal Manajemen, Administrasi, Pemasaran, dan Kesekretariatan. 3(1): 9–15. https://doi.org/10.32486/epicheirisi.v3i1.460

Martilla JA, James JC. 1977. Importance performance analysis. Journal of Marketing. 41(1): 77–79. https://doi.org/10.1177/002224297704100112

Perdana RWNS, Muliatna IM. 2014. Pengaruh alat pelindung diri (APD) terhadap keselamatan dan kesehatan kerja (K3) karyawan di bengkel M. Mischan Kalijudan Surabaya. JTM. 3(2): 227–235

Saktiani GA. 2015. Pengaruh kualitas layanan dan citra perusahaan terhadap kepuasan pelanggan dan word of mouth. Jurnal Ilmu Sosial dan Ilmu Politik. 4(2): 342–353

Subagiyo. 2016. Analisis kelayakan finansial penggunaan alsintan dalam usaha tani padi di Daerah Istimewa Yogyakarta. Jurnal AGROS. 18(1): 33–48.

Sukardi, Cholidis C. 2006. Analisis tingkat kepuasan terhadap produk corned pronas produksi PT CIP, Denpasar, Bali. Jurnal Teknologi Industri Pertanian. 18(2): 106–107

Supranto PJM. 2001. Pengukuran Tingkat Kepuasan Pelanggan. Jakarta (ID): PT Rineka Cipta

Suratno, Aziz F, Haryono AT. 2016. Pengaruh Citra Perusahaan dan Kualitas Pelayanan Terhadap Loyalitas Pelanggan dengan Kepuasan Pelanggan Sebagai Variabel Intervening pada PT Pelabuhan Indonesia III Semarang. Journal of Management. 2(2): xxx

Wahyuningsih T. 2011. Sistem bagi hasil maro sebagai upaya mewujudkan solidaritas masyarakat. International Journal of Indonesian Society and Agriculture. 3(2): 197–204. https://doi.org/10.15294/komunitas.v3i2.2316

Yeni F, Dewi N. 2014. Analisis sistem unit pelayanan jasa alsintan (UPJA) di Kecamatan Kuala Kampar, Kabupaten Pelalawan. Jurnal Dinamika Pertanian. 29(2): 169–182.

Published
2024-11-19
How to Cite
IndrayantiT., PrayogaA., Irwanto, & MahfudK. (2024). The Farmers’ Satisfaction of UPJA Services in Yogyakarta. Jurnal Ilmu Pertanian Indonesia, 30(1), 153-162. https://doi.org/10.18343/jipi.30.1.153