KURNIAWATI, BEKTI; HAMIM, HAMIM. Physiological Responses and Fruit Retention of Carambola Fruit (Averrhoa carambola L.) Induced by 2,4-D and GA3. HAYATI Journal of Biosciences, [S. l.], v. 16, n. 1, p. 9, 2009. DOI: 10.4308/hjb.16.1.9. Disponível em: https://journal.ipb.ac.id/hayati/article/view/141. Acesso em: 25 dec. 2025.